Teresa's Pecan Muffins

Here's a recipe I just made: Pecan Pie Muffins and I thought you might enjoy - made with brown sugar! :) (My Dad loved pecan pie and liked these a lot.)

Ingredients:

1 cup light brown sugar, firmly packed
1/2 cup all-purpose flour
1/2 cup chopped pecans
2 eggs, beaten
2/3 cup butter, softened

Directions:

Preheat oven to 350.
Grease and flour 18 mini muffin cups or line with paper muffin liners.
In bowl, stir together brown sugar, flour & pecans.
In separate bowl beat eggs & butter until smooth. Stir into dry ingredients just until combined.
Spoon batter into muffin cups - about 2/3 full.
Bake 20 minutes at 350 degrees.
Cool on wire racks when done.

Found it on-line at http://allrecipes.com/recipe/pecan-pie-muffins/.

Website maintained by Andy Long. Comments appreciated.