my five favorite gardening links
i wanted to post this because i'm testing the new blogger features. it now has an auto-titling thing. and you don't have to type out the tags for links, boldface, or italics anymore.
anyway these are my five current favorite gardening links:
1. GardenWeb Forums
If you have a question about gardening and you can't find it on google or yahoo, chances are someone here knows it.
2. Composting at Cornell University
This link goes directly to how to build a family-scale compost bin for about $15. We use one at NKU (but we could use two!). The whole website has just about everything you might want to know about composting.
3. Seed Savers Exchange
This is the website for a non-profit seedbank that collects rare seeds from around the world. The actual exchange is accessible only through membership, but some of the most popular collections are available through general web-order. Truly esoteric seeds, things you may never see in a grocery store. I've purchased through them for a couple of years (though not exclusively).
4. Square Foot Gardening
This an excellent method of raised bed gardening that maximizes space and minimizes work-- especially weeding and ammending soil every year. Before you start to the method, definitely read the book (available at the site). Then, make sure you understand the changes in the last 20+ years that are updated through the website. The significant changes are bed spacing (now about 3 feet instead of one -- the aisles between were too narrow), soil mixture (1 part each: compost, vermiculite, canadian spaghnum peat), and bed size (no longer just 4x4).
Though, the book really should be updated with a revised second edition. There's details on plant spacing which would be really helpful, as well as trellis construction with better step-by-step instructions, and of course, the above info).
5. Epicurious
Actually this isn't a gardening site, but a gourmet recipe website. You spend all summer growing the food yourself, so you need to turn those veggies into something incredible to reflect all that hard work. And epicurious has but a mere 16,000 recipes, searchable by ingredient, course, ethnic cuisine, or season. Want a autumnal vietnamese entree? Or summery indian appetizer? Use your imagination.
